Pineapple chutney, banana peppers, cacciocavallo cheese
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Walnut Crusted Sirloin Steak
Short rib mashed potatoes, blue cheese demi
Braised Lamb Shank
White bean & lamb sausage cassoulet, grilled polenta, gremolata
Wild Salmon
Creamed cabbage & leeks, roasted potatoes, maple bacon glaze
Bouillabaisse
Fresh fish and seafood, saffron tomato broth, Pernod, julienne vegetables, grilled bread
Smoked Chickpea Ragoƻt
Roasted root vegetables, garlic fried kale, crispy polenta, shaved parmesan